w 1.0Potato Lovehttps://potatolove.comadminhttps://potatolove.com/author/admin/Gratin - Potato Loverich600338<blockquote class="wp-embedded-content" data-secret="UAY9A6z6fP"><a href="https://potatolove.com/producten/gratin/">Gratin</a></blockquote><iframe sandbox="allow-scripts" security="restricted" src="https://potatolove.com/producten/gratin/embed/#?secret=UAY9A6z6fP" width="600" height="338" title="“Gratin” — Potato Love" data-secret="UAY9A6z6fP" frameborder="0" marginwidth="0" marginheight="0" scrolling="no" class="wp-embedded-content"></iframe><script> /*! This file is auto-generated */ !function(d,l){"use strict";l.querySelector&&d.addEventListener&&"undefined"!=typeof URL&&(d.wp=d.wp||{},d.wp.receiveEmbedMessage||(d.wp.receiveEmbedMessage=function(e){var t=e.data;if((t||t.secret||t.message||t.value)&&!/[^a-zA-Z0-9]/.test(t.secret)){for(var s,r,n,a=l.querySelectorAll('iframe[data-secret="'+t.secret+'"]'),o=l.querySelectorAll('blockquote[data-secret="'+t.secret+'"]'),c=new RegExp("^https?:$","i"),i=0;i<o.length;i++)o[i].style.display="none";for(i=0;i<a.length;i++)s=a[i],e.source===s.contentWindow&&(s.removeAttribute("style"),"height"===t.message?(1e3<(r=parseInt(t.value,10))?r=1e3:~~r<200&&(r=200),s.height=r):"link"===t.message&&(r=new URL(s.getAttribute("src")),n=new URL(t.value),c.test(n.protocol))&&n.host===r.host&&l.activeElement===s&&(d.top.location.href=t.value))}},d.addEventListener("message",d.wp.receiveEmbedMessage,!1),l.addEventListener("DOMContentLoaded",function(){for(var e,t,s=l.querySelectorAll("iframe.wp-embedded-content"),r=0;r<s.length;r++)(t=(e=s[r]).getAttribute("data-secret"))||(t=Math.random().toString(36).substring(2,12),e.src+="#?secret="+t,e.setAttribute("data-secret",t)),e.contentWindow.postMessage({message:"ready",secret:t},"*")},!1)))}(window,document); </script> https://potatolove.com/wp-content/uploads/2024/02/Potato-Love-Gratin-DEF-MR.png500600Potato gratin is a classic oven dish that can serve as a side dish. The gratin is ready for the oven. Before preparation, sprinkle the gratin with some grated cheese or process vegetables through the gratin and let the oven do the work!